Complete care guide for premium tropical seedling. Follow these instructions for optimal growth and maximum yield.
Category
tropical
Price
KES 3,000
Time to Fruit
2-3 years
Detailed care instructions for growing your Peaches seedling successfully
Requires 800-1,200 mm annually, well-distributed. In drier areas like parts of Nakuru, drip irrigation during dry spells (January-March) ensures healthy growth. Regular watering is essential during establishment and fruiting periods. Maintain consistent moisture but avoid waterlogging.
Needs 6-8 hours of direct sunlight daily for optimal fruit development. Avoid shaded areas to maximize yields. Full sun exposure is essential for healthy growth and fruit quality.
Thrives in well-drained, fertile loamy soils with a pH of 6.0-7.0. Peaches tolerate sandy soils but benefit from organic matter like compost or manure. Ensure good drainage to prevent root rot. Add organic matter during land preparation to enhance soil fertility.
Prefers 18°C-25°C during the growing season, with a chilling requirement of 400-800 hours below 7°C for dormancy. Ideal regions include Central Kenya (Nyeri, Murang'a, Kiambu), Rift Valley (Nakuru, Kericho), and parts of Western Kenya (Kisii). Peaches thrive in temperate climates with distinct seasons, fitting well in Kenya's highland and mid-altitude regions.
Apply balanced NPK fertilizer during growing season. Use organic manure or compost to enhance soil fertility. Apply NPK 10-10-10 quarterly during active growth periods. Regular fertilization supports healthy growth and fruit production.
Space trees 4-6 meters apart, fitting 100-200 trees per acre, to allow airflow and accommodate their spreading canopy. This spacing ensures adequate room for growth, reduces disease pressure, and facilitates management and harvesting.
Peaches are a farmer's treasure: they fruit within 2-3 years when grown from grafted seedlings, require moderate maintenance, and offer substantial returns. A mature tree can yield 20-50 kg of fruit annually, and with 100-200 trees per acre, farmers can harvest 2,000-10,000 kg per season. In 2025, peaches fetch Ksh 150-300 per kg in local markets, with export prices reaching Ksh 500-800 per kg. Their versatility—used in fresh consumption, jams, juices, and desserts—combined with their adaptability to Kenya's cooler regions, makes them ideal for farmers seeking profitable crops. Additionally, peaches' attractive appearance and flavor appeal to urban consumers and agro-tourism ventures.
Phase 1
Prepare soil, plant seedling, water thoroughly
Phase 2
Regular watering, fertilizer application
Phase 3
Pruning, maintenance, pest management
Phase 4
Harvest and ongoing maintenance
Ensure consistent watering, especially during dry periods. Use mulch to retain soil moisture. Install drip irrigation for efficient water delivery. Water deeply but less frequently.
Use pheromone traps and organic baits. Remove and destroy affected fruits immediately. Maintain orchard hygiene to prevent breeding sites. Harvest fruits early if infestation is severe.
Spray with neem oil or insecticidal soap. Introduce beneficial insects like ladybugs. Remove affected leaves and maintain good air circulation. Control ants that protect aphids.
Use horticultural oil or neem oil during dormant season. Prune heavily infested branches. Maintain plant health to reduce susceptibility. Scrape off scales manually for small infestations.
Min Temperature
10°C
Ideal Sunlight
6+ hrs
Water Frequency
Regular
Soil pH
6.0-7.0
Order this premium Peaches seedling today and begin your agricultural success story